elb's hovel of thoughts

Thursday, January 25, 2007

Home made tapai made easy

Here's how to make tapai in several easy steps.

1. Cook rice as you normally would
2. Switch rice cooker off to prevent drying and to eliminate the chances of a fire
3. Leave for three days
4. Open, scoop up and eat*

* I bear no responsibility should any harm to your health come about as a result of this.



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