Tiring of Food
Lately I've been very clueless as to what I want to eat for dinner; thinking of what to cook has never been more challenging for my unexcited palate. For example its been rather routine stir fries for the past few days. You know, firstly defrosting the meat in the microwave and hoping that the food doesn't get cooked in the process. Followed by starting the wok, tossing in the garlic and perhaps some shallots in, then maybe adding some leeks or something. Then add the meat, add some soy sauce, oyster sauce, some cooking wine and herbs and what not.
I grew bored.
Hence the visit to La Pascale. I got squid, escargots, a pork shank, crab, and some random bits and pieces. I finished all that within 48 hours. So I turned to deep frying (buying food from outside is just too expensive). Or well, tried to. My hob's out and I have a temporary one whichdeep shallow fries you food to an unbelievable sogginess because its not hot enough to give you a nice crisp. Deep fried chicken? Check. Deep fried chicken with lemon? Done that. Deep fried chicken with belacan (some fermented shrimp thingajig)? Been there. Deep fried pork? And so on.
I got bored. Again.
So I went to Marks & Spencers. I bought some frozen battered cod, a bag of frozen potato rostis and another bag of scampi, in addition to other bits and pieces. That has been dinner for the past three days, and I'm so sick of it. I went to Sainsbury's earlier to replenish supplies and I didn't feel like buying anything, except for a sandwich to satiate my hunger. It's that bad. It took me three hours of stomach protest before I grudgingly defrosted some pork to deep, I mean shallow, fry again.
I need to discover something new and cheap (relatively speaking) fast! *fires up food blogs for some simple inspiration*. Buying food from the outside is expensive, I've got a hole in my wallet (and literally too, what an omen! but my wallet is too precious to me to let go of. Need to repair!).
At least dinner is taken care of tomorrow. Four Seasons roast duck owns! I also think that a visit to either Tooting (to search for Indian supplies) or SoHo (for more Oriental inspirations) should take place soon. If only that I won't be busy setting up for the photography exhibition this weekend. Urgh.
I grew bored.
Hence the visit to La Pascale. I got squid, escargots, a pork shank, crab, and some random bits and pieces. I finished all that within 48 hours. So I turned to deep frying (buying food from outside is just too expensive). Or well, tried to. My hob's out and I have a temporary one which
I got bored. Again.
So I went to Marks & Spencers. I bought some frozen battered cod, a bag of frozen potato rostis and another bag of scampi, in addition to other bits and pieces. That has been dinner for the past three days, and I'm so sick of it. I went to Sainsbury's earlier to replenish supplies and I didn't feel like buying anything, except for a sandwich to satiate my hunger. It's that bad. It took me three hours of stomach protest before I grudgingly defrosted some pork to deep, I mean shallow, fry again.
I need to discover something new and cheap (relatively speaking) fast! *fires up food blogs for some simple inspiration*. Buying food from the outside is expensive, I've got a hole in my wallet (and literally too, what an omen! but my wallet is too precious to me to let go of. Need to repair!).
At least dinner is taken care of tomorrow. Four Seasons roast duck owns! I also think that a visit to either Tooting (to search for Indian supplies) or SoHo (for more Oriental inspirations) should take place soon. If only that I won't be busy setting up for the photography exhibition this weekend. Urgh.
6 Comments:
Yeah, I get that too especially since I eat alone. Been trying to cook more "happening" food recently too - hopefully that will last as sometimes I hate cooking much for just little old me. Lucky you, I love the Four Seasons duck, it's an essential stop whenever I am in London.
Posted by boo_licious
By boo_licious, at Wednesday, February 22, 2006 12:22:00 pm
Magic Wok's roast duck owns Four Season's roast duck.
By Anonymous, at Thursday, February 23, 2006 2:14:00 pm
Is there still a Malaysia Kopi Tiam in the vicinity of Leicester Square? And if so, where's it moved to?
By Yuen Li, at Friday, February 24, 2006 11:49:00 am
I am more inspired to cook when I am cooking for other people. I can't really be bothered if it's only for me.
By Kat, at Friday, February 24, 2006 12:54:00 pm
boolicious: its a welcome change from the food I've been having lately :)
jon: I must confess I've never tried MagicWok. Next time perhaps
yuenli: Yes its still around but it has shifted. I think its more towards Shaftesbury Avenue now, but I haven't been there since they relocated!
kat: agreed, shame that most of my friends stay a bit too far away from me :(
By elb, at Friday, February 24, 2006 11:50:00 pm
@ Yuen li
Kopi Tiam is now on Dean Street. The new premise is a little too 'upmarket' for my taste.
By Jon Choo, at Monday, February 27, 2006 7:40:00 pm
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